A night of seafood to ‘feast’ your eyes upon, showcasing the best of local East Cork produce. The meal will consist of 4 courses, three delicious seafood courses and dessert to finish, including a suitable wine pairing, carefully chosen by our own Jen Newman.
Booking info: €75 per person, can be booked by phone 0214635235 or email info@ferritandlee.ie
More Information available at https://www.feastcork.com/programme