Sea Shore Foraging in Ballycotton
Spend a morning foraging on the seashore of East Cork at Ballycotton with Mark Cribbin of Ballyhoura Mountain Mushrooms, learn to identify and pick a multitude of edible plants such as Marsh Samphire, Corriander Grass, Sea Blight, Sea Cabbage, Sea Spinach, Wild Horseradish & Wild Carrot, and many more.
Gain expertise on preparing and eating the multitude of seashore plants and sample a range of Pestos, Pickles & Gins made with foraged sea shore plants
- Instagram – Inspire & Convert your Customer
- Apr 12 2021
- 10:00 - 12:00