Taste of Ballymaloe – fEAST 2022
On this Monday summers evening at Ballymaloe House, their 4-course menu will include their generous Hors D’Oeurve buffet starter, main course, cheese course and finished with a tasting tray from their famous dessert trolley, all paired with wines chosen by head sommelier Samuel. Ballymaloe House are delighted to be part of fEAST 2022. With so many delicious foods and drinks to celebrate here in East Cork. This ‘Taste of Ballymaloe’ evening will be a tribute to their own gardeners and local producers and Head Chef Dervilla O’Flynn’s dedication to seasonal Farm to Fork cooking.
Places are limited, so please book early to secure your place.
Booking info: €105 per person. Book direct with Ballymaloe House by phone 021 465 2531. Payment due to secure booking.
More Information available at https://www.feastcork.com/programme
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