Ballymaloe Cookery School July 2012 Events

Afternoon Cookery Demonstrations

Cookery demonstrations take place almost every weekday from 1.45pm to 5.00pm and people who cannot spare the time to take an entire course often enjoy instead attending a demonstration session while a course is in progress. This can easily be arranged during both the 12-week Certificate course and the many other courses, space permitting.

Mon, Tues, Thurs, Fri most weeks, at The Ballymaloe Cookery School, The fee starts at €70 includes recipes and a taste of all the dishes prepared during the class.

Booking is essential, and you may book any demonstration by phoning us on +353 (0)21 4646 785.  Afternoon Class demonstration details are posted approximately 2 weeks in advance.

 

Sushi made Simple with Shermin Mustafa, 1/2 day cookery course

Wednesday 11th July 2012 at The Ballymaloe Cookery School, Shanagarry: €115

Booking essential +353 (0)21 4646 785 or book online at www.cookingisfun.ie

 

Garden Workshop: Designing a Herbaceous Border with Susan Turner, 1/2 day course

Monday 16th July 2012 at The Ballymaloe Cookery School, Shanagarry: €95

Booking essential +353 (0)21 4646 785 or book online at www.cookingisfun.ie

 

Simply Delicious Food for Family and Friends Part 2, 2 1/2 day course

Monday 23rd July at The Ballymaloe Cookery School, Shanagarry: €595

Booking essential +353 (0)21 4646 785 or book online at www.cookingisfun.ie

 

Homemade Ice Cream, Sorbets and Garnitas with Kitty Travers La Grotta Ices and Darina Allen, 1 1/2 day course

Wednesday 25th July at The Ballymaloe Cookery School, Shanagarry: €355

Booking essential +353 (0)21 4646 785 or book online at www.cookingisfun.ie

 

1 Day Homemade Butter, Yoghurt and several cheeses with Giana Ferguson of Gubbeen Cheese and Darina Allen, 1 day course

Friday 27th July at The Ballymaloe Cookery School, Shanagarry: €255

Booking essential +353 (0)21 4646 785 or book online at www.cookingisfun.ie